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Nuts and Walnuts

VEGAN FAMILY FRIENDLY RECIPES

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  • Recipes
  • Mindful living
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Category:

Lunch/Dinner

  • Autumn recipesBakeryBreakfast/BrunchLunch/DinnerSummer Recipes

    Juicy Vegan Tomato Tart

    by Mari 06/11/2018
    by Mari 06/11/2018

    Juicy Vegan Tomato Tart! Crispy crust with curry powder, melting with soft, caramelized tomatoes, with garlic aroma and fresh basil on top.…

  • Breakfast/BrunchLunch/DinnerSoups and Stews

    Vegan Creamy Mushroom Soup

    by Mari 13/09/2018
    by Mari 13/09/2018

    Creamy Mushroom Soup. Staple Autumn and Winter Soup from my childhood. With a few simple ingredients, easy to make. Hearty, earthy but…

  • BakeryBreadBreakfast/BrunchLunch/DinnerSaladsSummer RecipesUncategorized

    Rye Tomato Focaccia & Marinated Green Bean Tofu Salad

    by Mari 29/08/2018
    by Mari 29/08/2018

    Rye Tomato Focaccia, delicious, hearty and so rewarding! Accompanied with zingy and spicy Marinated Green Bean and Tofu Salad. Perfect big batch, healthy…

  • BakeryBreadBreakfast/BrunchLunch/DinnerSummer RecipesUncategorized

    Simple Vegan Yeast Naan

    by Mari 24/08/2018
    by Mari 24/08/2018

    Simple Vegan Yeast Naan. Our daily bread in the softest, simplest risen dough version, without baking! Like a beautiful pillow for you…

  • Lunch/DinnerPasta, Gnocchi & stuffSummer Recipes

    Vegan Zucchini Bolognese Pasta

    by Mari 18/08/2018
    by Mari 18/08/2018

    Vegan Bolognese Pasta, packed with all the right nutrients. Creamy with melting lentils and tomatoes, crunchy with great veggies. Rich with spices…

  • BakeryBreakfast/BrunchLunch/DinnerSummer RecipesUncategorized

    Fig Chutney & Wholewheat Naan

    by Mari 18/08/2018
    by Mari 18/08/2018

      Fig Chutney & Wholewheat Naan. Sweet, zingy, creamy, hot, hot jam! Over the hearty, nutty wholewheat flatbread. The symphony of Summer…

  • Breakfast/BrunchLunch/DinnerSummer Recipes

    Umeboshi Zucchini & Peppers Confit Toast

    by Mari 16/07/2018
    by Mari 16/07/2018

    In a matter of 30 mins, you’ll make the tastiest, juiciest, zingiest Zucchini Confit that will go so well with toasted crumb…

  • Lunch/DinnerPasta, Gnocchi & stuffSummer Recipes

    Miso Brussels Sprouts Rice Noodles

    by Mari 13/07/2018
    by Mari 13/07/2018

    Miso Brussel Sprouts Rice Noodles, highly packed with nutrients, boldly zinged with Miso paste and nicely browned. Throw over some pasta and…

  • Lunch/DinnerPasta, Gnocchi & stuffSummer Recipes

    Peach and Mushroom Lime Pasta

    by Mari 28/06/2018
    by Mari 28/06/2018

    Peaches? Oh, my. Oh, yes, peaches! Don’t be intimidated by this surprising combo, because it’ll be the most delicious surprising combo you…

  • Lunch/DinnerSummer Recipes

    Creamy Swiss Chard Risotto (V)

    by Mari 28/06/2018
    by Mari 28/06/2018

    This Creamy Swiss Chard Risotto is one of my favourites throughout the year. Quick, cheap and so simple to make for any…

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About Me

About Me

Hi, I'm Mari and welcome to my kitchen where I present easy everyday family-friendly vegan recipes. It's good to have you here!

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Recent Posts

  • Pinca – Croatian Easter Bread

    05/04/2019
  • Chocolate Banana Yeast Gugelhupf

    13/03/2019
  • Gift for you: Yearly Vegan Meal Planner

    24/01/2019
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