Vegan Butternut & Cauliflower Curry

Vegan Butternut&Cauliflower Curry, without Coconut milk. Easy, quick, delicious and hearty dish to whip up any day!

Now how about some Curry today? Curry every day, if you ask my family! This one is made so easy and simple with two autumn staples: Butternut and Cauliflower. They both have nice and subtle taste that can easily be enriched with great spices and condiments and whipped up in a great, hearty dish in […]

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Vegan Walnut Cinnamon Rolls

Soft and delicious, vegan yeast rolls filled with walnuts and cinnamon. Perfect to warm up your snack and entire day!

My Grandma would never call this a roll. She would call it a rose. Aha, a rose. The roses I ate as a child were filled with walnuts, poppy or jam, or just raisins, spices and some butter. Anyhow. Since this roll is vegan, any kind of “breadish” dough will do. You can enrich it […]

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Nectarine Chutney

Nectarine Chutney! Sweet, savoury, tangy, hot, creamy, all in the same time. Perfect to slather on a nice piece of bread or accompanied with some lonely pancakes.

Here comes the Chutney! Oh, I really love this Indian work of culinary, fruity art! Do you? I’m not a jammy kind of person (I’m not sure how this sounds but still, hehe) and more often than not I’ll opt for something savoury rather than sweet. But with all this beautiful, vibrant fruit I had […]

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