Autumn recipesBakeryBreakfast/BrunchLunch/DinnerSummer Recipes Juicy Vegan Tomato Tart by Mari 06/11/2018 Juicy Vegan Tomato Tart! Crispy crust with curry powder, melting with soft, caramelized tomatoes, with garlic aroma and fresh basil on top.… Pin215Share13Tweet228 Shares
BakeryBreadBreakfastBreakfast/Brunch Cornmeal Crescents (V) by Mari 09/05/2018 Cornmeal crescents for picknick, for breakfast, for your lunch bag. Cut in half and filled with goodies and fresh veggies in crunchy,… Pin4Share4Tweet8 Shares
Breakfast/BrunchDesserts Vegan Easter Gugelhupf by Mari 27/03/2018 Easter Vegan Gugelhupf, as bright and beautiful as Spring flowers! Pillowy soft and moist crumb that doesn’t dry out. Sweet, just… Pin133Share9Tweet142 Shares
